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Naturally fermented and unpasteurised, these organic raw beetroot slices from Eat Wholesome are rich in probiotics and nutrients, supporting gut health and overall wellness. With a tangy flavour and crunchy texture, they’re a vibrant, vegan, and gluten-free addition to salads, sandwiches, or enjoyed on their own. It is live and unpasteurised, ensuring maximum nutritional benefits, including gut-friendly bacteria.
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Eat Wholesome Organic Raw Fermented Sliced Beetroot 500g is a live fermented food, available at Saporia. Carefully crafted using traditional fermentation techniques, this product offers sliced beetroot that is raw, organic, and rich in probiotics. It is part of our kimchi & ferments collection, chosen for quality and flavour.
There is nothing quite like a properly made ferment. Eat Wholesome Organic Raw Fermented Sliced Beetroot 500g is alive with flavour and beneficial cultures, adding brightness and depth to meals while being genuinely good for your gut. It is live and unpasteurised, ensuring maximum nutritional benefits, including gut-friendly bacteria. Produced in small batches with 100% natural and organic ingredients, it is an ideal choice for those seeking a vegan and gluten-free addition to their diet. It is suitable for vegans, gluten free and certified organic, making it an easy choice for a wide range of diets.
Enjoy Organic Raw Fermented Sliced Beetroot 500g as a punchy side with almost any savoury meal: it is brilliant in sandwiches, on top of grain bowls, with the rest of our ferments or alongside grain bowls and pulses. Keep it raw and unpasteurised to preserve the live cultures, and add it just before serving. With its naturally fermented, slightly tangy flavor and vibrant color, this beetroot complements a variety of dishes by adding both taste and nourishment. Perfect for enhancing salads, sandwiches, or enjoyed on its own, it delivers a crunchy texture and earthy sweetness.
Eat Wholesome is one of the carefully selected brands in the Saporia range, chosen for its commitment to quality, flavour and honest ingredients. Whether you are discovering Eat Wholesome for the first time or stocking up on a firm favourite, Organic Raw Fermented Sliced Beetroot 500g is a brilliant example of what the brand does best.
Love Organic Raw Fermented Sliced Beetroot 500g? Explore more at Saporia, including The Cultured Collective Turmeric & Ginger Kimchi 250g, Eaten Alive White Cabbage Kimchi 375g, or browse the full kimchi & ferments collection for even more inspiration.
Eat Wholesome Organic Raw Fermented Sliced Beetroot 500g is a live fermented food, available in a 500g size. Carefully crafted using traditional fermentation techniques, this product offers sliced beetroot that is raw, organic, and rich in probiotics.
Yes, Eat Wholesome Organic Raw Fermented Sliced Beetroot 500g is made without any animal-derived ingredients, making it suitable for vegans and anyone following a plant-based or dairy-free diet. As recipes can occasionally change, we always recommend a quick check of the label.
Yes, Eat Wholesome Organic Raw Fermented Sliced Beetroot 500g is gluten free, making it suitable for anyone avoiding gluten. Always check the label for the most up-to-date allergen information.
Store in a cool, dry place, away from sunlight. Follow instructions on packaging. Following the storage guidance keeps Organic Raw Fermented Sliced Beetroot 500g at its best for longer.
Eat Wholesome Organic Raw Fermented Sliced Beetroot 500g does not declare any of the 14 major allergens in its ingredients list. As recipes can change, always check the label before serving to anyone with allergies.
A forkful or two a day is a great place to start. Fermented foods are flavourful and potent, so a small serving alongside meals is all you need.
Fermented foods are naturally rich in live cultures that can support a healthy gut microbiome, alongside bold, complex flavours. They have been a valued part of traditional diets around the world for centuries.
Live fermented products like this are typically unpasteurised to preserve their beneficial cultures. Check the label for confirmation, and keep refrigerated to maintain quality.
Yes, refrigeration slows the fermentation right down, preserving the flavour and crunch at their best. Keep chilled and enjoy by the date on the pack.
Yes, a little fizz is a sign of a live, active ferment. Open jars carefully over the sink, and do not worry if you see bubbles. It means the cultures are alive and well.
