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A versatile ready-to-eat minced tempeh made from fermented whole soybeans, ideal for bolognese, tacos, chilli, and stir-fries, by Indonesia's leading plant-based brand Green Rebel. A genuinely useful wholefood protein for everyday cooking. The brand uses non-GMO soy and wholefood ingredients and never uses preservatives, MSG, or refined sugar. Every product is 100% vegan and certified halal.
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Green Rebel Minced Tempeh Ready to Eat is a plant-based meat alternative, available at Saporia. Green Rebel's Minced Tempeh is a versatile, ready-to-eat plant-based protein made from traditionally fermented whole soybeans in a convenient minced format. It is part of our meat alternatives collection, chosen for quality and flavour.
Plant-based eating is at its best when the food is this satisfying. Green Rebel Minced Tempeh Ready to Eat delivers the hearty texture and savoury flavour you want at the centre of a meal, making it easy to put together dinners that everyone at the table will enjoy, whatever they usually eat. With a firm, satisfying texture and the characteristic nutty, savoury depth of proper tempeh, it is the ideal blank canvas for building all manner of dishes, seasoned lightly so it takes on whatever flavours you cook it with. A genuinely useful wholefood protein for everyday cooking. It is suitable for vegans, making it an easy choice for a wide range of diets.
Minced Tempeh Ready to Eat makes midweek cooking easy: quick to cook, satisfying and family-friendly. Build it into burgers, traybakes, pasta dishes or Sunday dinners, and add a spoonful of our hot sauces on the side. Green Rebel, Indonesia's leading plant-based brand, was founded in 2020 by Max Mandias and Helga Angelina Tjahjadi with a mission to make healthy, sustainable eating delicious and accessible. The brand uses non-GMO soy and wholefood ingredients and never uses preservatives, MSG, or refined sugar.
Green Rebel is one of the carefully selected brands in the Saporia range, chosen for its commitment to quality, flavour and honest ingredients. Whether you are discovering Green Rebel for the first time or stocking up on a firm favourite, Minced Tempeh Ready to Eat is a brilliant example of what the brand does best.
Love Minced Tempeh Ready to Eat? Explore more at Saporia, including Green Rebel Chilli Garlic Sambal Heat and Eat, Green Rebel Sweet Soy Tempeh Ready to Eat, or browse the full meat alternatives collection for even more inspiration.
Green Rebel Minced Tempeh Ready to Eat is a plant-based meat alternative. Green Rebel's Minced Tempeh is a versatile, ready-to-eat plant-based protein made from traditionally fermented whole soybeans in a convenient minced format.
Yes, Green Rebel Minced Tempeh Ready to Eat is made without any animal-derived ingredients, making it suitable for vegans and anyone following a plant-based or dairy-free diet. As recipes can occasionally change, we always recommend a quick check of the label.
Green Rebel Minced Tempeh Ready to Eat does not list gluten-containing ingredients, but if you are coeliac or highly sensitive to gluten, we recommend checking the label and allergen information carefully before enjoying.
Store away from heat & light. Once opened refrigerate and consume within 3 days. Following the storage guidance keeps Minced Tempeh Ready to Eat at its best for longer.
Green Rebel Minced Tempeh Ready to Eat contains the following allergens, highlighted in the ingredients list: Soy. Always read the label carefully if you have any allergies or intolerances.
Plant-based meat alternatives are generally a good source of protein, making them a satisfying centrepiece for meals. Check the nutritional information on the pack for the exact values per serving.
Many meat alternatives are suitable for home freezing, though some chilled products are best kept refrigerated. Check the packaging for freezing guidance and never refreeze once defrosted.
Use it anywhere you would use its meaty counterpart: burgers and buns, wraps, pasta dishes, traybakes, curries and hearty family dinners all work brilliantly.
Cooking is quick and simple, usually just a few minutes in a pan, oven or air fryer. Follow the pack instructions for the best results, and make sure the product is piping hot throughout before serving.
Plant-based alternatives are typically free from cholesterol and can be lower in saturated fat than their meat equivalents, while still providing protein. They are a simple way to enjoy familiar meals with a lighter footprint.
