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Herb Garden Tofu from ITZ NOT Just TOFU is a protein-rich, plant-based tofu infused with fresh herbs for a delicate, savoury flavour. Its versatile texture and herby aroma make it perfect for grilling, stir-frying, or adding to salads and sandwiches. This tofu variant features a delicate herby aroma and taste that enhance its versatility, making it an excellent ingredient for a variety of dishes.
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ITZ NOT Just TOFU Herb Garden Tofu 280g is a versatile plant-based protein, available at Saporia. Herb Garden Tofu from ITZ NOT Just TOFU is a flavorful and protein-rich plant-based product that offers a unique twist on traditional tofu by incorporating a blend of fresh herbs. It is part of our tofu & tempeh collection, chosen for quality and flavour.
A brilliant source of plant-based protein, ITZ NOT Just TOFU Herb Garden Tofu 280g is one of the most versatile ingredients you can keep in the fridge. It soaks up marinades, crisps up beautifully and works across cuisines, from stir-fries and curries to salads and scrambles. This tofu variant features a delicate herby aroma and taste that enhance its versatility, making it an excellent ingredient for a variety of dishes. Its soft yet firm texture allows it to absorb flavors well, making it suitable for grilling, stir-frying, baking, or adding directly to salads and sandwiches for a fresh, savory note. It is suitable for vegans, making it an easy choice for a wide range of diets.
Herb Garden Tofu 280g is a blank canvas in the best way. Cube it into stir-fries and curries with rice and noodles, crumble it into scrambles, or marinate and roast it for salads and bowls. This tofu is especially prized for its nutritional qualities, providing a high-protein option for vegetarian and vegan diets while delivering the subtle complexity of garden-fresh herbs. The Herb Garden Tofu offers a convenient and tasty way to enjoy the benefits of soy combined with the bright, earthy flavors of herbs, adding a delightful freshness to meals without overpowering other ingredients.
ITZ NOT Just TOFU is one of the carefully selected brands in the Saporia range, chosen for its commitment to quality, flavour and honest ingredients. Whether you are discovering ITZ NOT Just TOFU for the first time or stocking up on a firm favourite, Herb Garden Tofu 280g is a brilliant example of what the brand does best.
Love Herb Garden Tofu 280g? Explore more at Saporia, including ITZ NOT Just TOFU Tikka Masala Tofu 280g, ITZ NOT Just TOFU Korean Chilli Tofu 280g, or browse the full tofu & tempeh collection for even more inspiration.
ITZ NOT Just TOFU Herb Garden Tofu 280g is a versatile plant-based protein, available in a 280g size. Herb Garden Tofu from ITZ NOT Just TOFU is a flavorful and protein-rich plant-based product that offers a unique twist on traditional tofu by incorporating a blend of fresh herbs.
Yes, ITZ NOT Just TOFU Herb Garden Tofu 280g is made without any animal-derived ingredients, making it suitable for vegans and anyone following a plant-based or dairy-free diet. As recipes can occasionally change, we always recommend a quick check of the label.
ITZ NOT Just TOFU Herb Garden Tofu 280g does not list gluten-containing ingredients, but if you are coeliac or highly sensitive to gluten, we recommend checking the label and allergen information carefully before enjoying.
Store chilled below 5°C. Onced Opened Should Be Consumed Within 3 Days. Following the storage guidance keeps Herb Garden Tofu 280g at its best for longer.
ITZ NOT Just TOFU Herb Garden Tofu 280g contains the following allergens, highlighted in the ingredients list: Mustard. Always read the label carefully if you have any allergies or intolerances.
Tofu is a fantastic source of complete plant protein, naturally low in saturated fat and a good source of calcium and iron. It has been a staple of healthy diets for centuries.
For crispy tofu, press it well, tear or cube it, toss lightly in cornflour with seasoning, then bake, fry or air-fry until golden. High heat and not overcrowding the pan are the secrets.
Tofu has a mild, subtle flavour, which is exactly its strength. It acts as a canvas, soaking up marinades, spices and sauces beautifully.
Yes, and freezing actually changes the texture in a useful way, making it firmer and spongier so it absorbs even more flavour. Defrost thoroughly and press before cooking.
Once opened, cover tofu with fresh water in a sealed container, refrigerate and use within two to three days, changing the water daily for the best freshness.
