Firm, high-protein tofu marinated in authentic tikka masala spices offers a bold, aromatic Indian flavor and satisfying texture. Dairy-free and vegan, it’s perfect for adding a protein boost to a variety of dishes.
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Tikka Masala Tofu from ITZ NOT Just TOFU is a firm, high-protein plant-based tofu made from 100% natural soybeans and marinated with a flavorful blend of traditional Indian spices. This product features a rich tikka masala seasoning that includes key spices such as cumin, coriander, and turmeric, providing an authentic savory taste with a complex, aromatic profile. The tofu’s firm texture is achieved using nigari, a natural coagulant that enhances its chewiness and delivers essential minerals like magnesium and calcium. This versatile tofu can be enjoyed on its own or incorporated into various dishes to add a protein boost combined with bold Indian flavors.
This product emphasizes quality natural ingredients and is dairy-free, making it suitable for vegan and plant-based diets. With its robust spice blend and satisfying texture, it is ideal for those seeking to enjoy the beloved classic Indian tikka masala flavor in a convenient and nutritious tofu form. The marinade captures the essence of traditional tikka masala, delivering a dish that is both rich in taste and suitable for a range of culinary uses, including pairing with rice, vegetables, or even as a protein addition to wraps and salads.
Allergens in bold
Nutritional Values | Per 100g |
Energy (kJ): | 2519 |
Energy (kcal): | 602 |
Fat (g): | 46 |
Saturates (g): | 39 |
Carbs (g): | 40 |
Sugars (g): | 38 |
Fibre (g): | — |
Protein (g): | 4.1 |
Salt (g): | 0.01 |