Cart
(0)
Cart is empty
Organic Raw Hazelnut Butter is creamy, naturally sweet, and deeply nutty, with a smooth, spreadable texture that melts easily into dishes. Perfect for both sweet and savoury recipes, it’s rich in vitamin E, healthy fats, and magnesium for a nourishing treat.
Couldn't load pickup availability
Raw hazelnut butter offers a uniquely creamy, almost dessert-like experience, with a naturally sweet and deeply nutty flavour. Without roasting, the hazelnuts retain a lighter, more floral profile while still delivering a rich texture and full-bodied taste. This butter is smooth and spreadable, with a consistency that melts effortlessly into warm dishes or batters.
It’s a beautiful addition to both savoury and sweet recipes—try it blended into a dressing for roasted root vegetables, or stirred into hot porridge with a drizzle of maple syrup. For those who bake, it makes an excellent base for plant-based cakes or frostings, pairing wonderfully with cocoa, spices, or citrus. With high levels of vitamin E, healthy fats, and magnesium, it’s as nourishing as it is indulgent.
Allergens in bold
| Nutritional Values | Per 100g |
| Energy (kJ): | 2745 |
| Energy (kcal): | 665 |
| Fat (g): | 61 |
| Saturates (g): | 4.5 |
| Carbs (g): | 7 |
| Sugars (g): | 4.3 |
| Fibre (g): | - |
| Protein (g): | 17 |
| Salt (g): | 0 |
