This creamy, vegan Caesar dressing delivers classic tangy, umami flavors without dairy or anchovies, using sunflower oil, vinegar, and capers. Perfect for salads, grain bowls, or as a dip, it offers a smooth, pourable texture and versatile, wholesome appeal.
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This Caesar Dressing delivers all the creamy, tangy satisfaction of the original, using a base of sunflower oil, vinegar, and capers. It’s dairy- and anchovy-free, making it fully vegan while still capturing the classic umami punch. Its texture is typically smooth or slightly coarse depending on the ingredients, making it a satisfying spread or mix-in for a variety of meals. With rich, full-bodied flavours, it's a great addition to both casual lunches and more refined vegan plates. Ideal for drizzling over romaine, grain bowls, or grilled vegetables, it brings flavour and texture with a smooth, pourable consistency and clean finish. Its versatility allows it to be used as a finishing touch, incorporated into main courses, or served as part of a sharing platter. Whether used straight from the jar or warmed slightly to intensify flavour, it's an indulgent yet wholesome option that’s equally suited for home cooking or foodservice.
Allergens in bold
| Nutritional Values | Per 100g |
| Energy (kJ): | 1198 |
| Energy (kcal): | 286 |
| Fat (g): | 27.8 |
| Saturates (g): | 2.1 |
| Carbs (g): | 7.2 |
| Sugars (g): | 4.2 |
| Fibre (g): | 0.8 |
| Protein (g): | 1.4 |
| Salt (g): | 1.3 |