This creamy, vegan Caesar dressing delivers classic tangy, umami flavours without dairy or anchovies, using sunflower oil, vinegar, and capers. Perfect for salads, grain bowls, or as a dip, it offers a smooth, pourable texture and versatile, wholesome appeal.
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This Caesar Dressing delivers all the creamy, tangy satisfaction of the original, using a base of sunflower oil, vinegar, and capers. It’s dairy- and anchovy-free, making it fully vegan while still capturing the classic umami punch. Its texture is typically smooth or slightly coarse depending on the ingredients, making it a satisfying spread or mix-in for a variety of meals. With rich, full-bodied flavours, it's a great addition to both casual lunches and more refined vegan plates. Ideal for drizzling over romaine, grain bowls, or grilled vegetables, it brings flavour and texture with a smooth, pourable consistency and clean finish. Its versatility allows it to be used as a finishing touch, incorporated into main courses, or served as part of a sharing platter. Whether used straight from the jar or warmed slightly to intensify flavour, it's an indulgent yet wholesome option that’s equally suited for home cooking or foodservice.