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Seggiano

Tropea Onion Grissini

Tropea Onion Grissini

Crisp, golden Italian breadsticks made with sweet Calabrian Tropea red onions, handmade in Piemonte since 1945, perfect for antipasti, cheeses, and dips, by Tuscan brand Seggiano.
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Description

Seggiano's Tropea Onion Grissini are crisp, golden Italian breadsticks made with delicious Calabrian Tropea red onions for a gently sweet, savoury flavour. Light and satisfyingly crunchy, they carry the characterful sweetness of the famous Tropea onion against a clean, well-made bread base, offering a distinctive twist on the classic Piemontese breadstick. Artisan snacking with genuine regional character.

These grissini are handmade by a family bakery in Piemonte that has specialised in artisan breadsticks since 1945, using a classic recipe with locally milled flour and quality Italian extra virgin olive oil, hand rolled into their long characteristic shape and fast baked to a perfect crispness. Seggiano, founded in 1985, champions exactly this kind of authentic, small-batch Italian production.

Wonderfully versatile, these onion breadsticks are ideal for antipasto snacking, served alongside cheeses, dips, and antipasti, or enjoyed simply on their own. Vegan and made with authentic ingredients, they bring a sweet, savoury depth to any sharing board or Italian-style gathering.

Ingredients
Italian WHEAT flour, Italian extra virgin olive oil, red onion 5%, sea salt, natural yeast, BARLEY malt.

May contain traces of sesame, hazelnut, almond or walnut. The flour used in these breadsticks is from a mill which also handles soya.;

Allergens in CAPS.

Nutrition
Energy: 1790kJ/ 424kcal, Fat: 6.6g, Saturates: 1.9g, Carbs: 78.2g, of which sugars: 1.4g, Fibre: 3.2g, Protein: 11.3g, Salt: 1.3g.

Storage
Always store this product away from light and heat. Once opened, seal the packet to make it airtight and consume within two weeks.

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