Cart
(0)
Cart is empty
This elegant selection box features a curated assortment of plant-based chocolates, blending smooth pralines and crunchy nut fillings for a rich, gourmet experience. Beautifully packaged and free from dairy and artificial preservatives, it’s perfect for gifting or personal indulgence. Inside the elegant box is a mix of textures and flavours, from smooth pralines to crunchy nut fillings.
Couldn't load pickup availability
Catherine's Originals Selection Box 300g is an indulgent vegan chocolate, available at Saporia. The Catherine’s Originals Selection Box is a beautifully curated assortment of plant-based chocolates designed for sharing, gifting, or personal indulgence. It is part of our vegan chocolate collection, chosen for quality and flavour.
There is chocolate, and then there is chocolate worth talking about. Catherine's Originals Selection Box 300g sits firmly in the second camp, crafted with care for a smooth texture and depth of flavour that rewards slowing down and enjoying every piece. Inside the elegant box is a mix of textures and flavours, from smooth pralines to crunchy nut fillings. Each piece is crafted to deliver a gourmet experience, using high-quality vegan ingredients. It is suitable for vegans and gluten free, making it an easy choice for a wide range of diets.
Enjoy Selection Box 300g slowly, ideally at room temperature so the flavours fully open up. It pairs beautifully with a cup from our tea and coffee, makes a thoughtful gift, and works wonderfully chopped into baking or melted over desserts. Every chocolate in the box is free from dairy and made without artificial preservatives, highlighting the brand’s commitment to pure, ethical confectionery. The selection balances classic and inventive flavours, with thoughtful pairings such as roasted nuts, plant-based creams, and delicate cocoa shells.
Catherine's Originals is one of the carefully selected brands in the Saporia range, chosen for its commitment to quality, flavour and honest ingredients. Whether you are discovering Catherine's Originals for the first time or stocking up on a firm favourite, Selection Box 300g is a brilliant example of what the brand does best.
Love Selection Box 300g? Explore more at Saporia, including Catherine's Originals Milk Caramel Wonky Buttons 100g, Catherine's Originals O’Bar Almond and H*ney Chocolate 200g, or browse the full vegan chocolate collection for even more inspiration.
Catherine's Originals Selection Box 300g is an indulgent vegan chocolate, available in a 300g size. The Catherine’s Originals Selection Box is a beautifully curated assortment of plant-based chocolates designed for sharing, gifting, or personal indulgence.
Yes, Catherine's Originals Selection Box 300g is made without any animal-derived ingredients, making it suitable for vegans and anyone following a plant-based or dairy-free diet. As recipes can occasionally change, we always recommend a quick check of the label.
Yes, Catherine's Originals Selection Box 300g is gluten free, making it suitable for anyone avoiding gluten. Always check the label for the most up-to-date allergen information.
Store in a cool, dry place, away from sunlight. Follow instructions on packaging once opened. Following the storage guidance keeps Selection Box 300g at its best for longer.
Catherine's Originals Selection Box 300g contains the following allergens, highlighted in the ingredients list: Almonds, Hazelnuts, Soy, Sulphites. Please also note: May contain traces of: MILK, PEANUTS, SESAME, MUSTARD, EGG, CELERY. Always read the label carefully if you have any allergies or intolerances.
The percentage tells you how much of the bar comes from the cocoa bean, including cocoa mass and cocoa butter. Higher percentages mean a more intense, less sweet chocolate with deeper cocoa flavour.
Let a piece sit on your tongue and melt slowly rather than chewing. This releases the full range of flavours, from the first fruity or roasted notes through to the finish.
Dark chocolate with a high cocoa content is naturally rich in antioxidants and minerals, and is typically lower in sugar than milk chocolate. Enjoyed in moderation, it can absolutely be part of a balanced diet.
A pale, dusty coating on chocolate is called bloom, caused by cocoa butter or sugar rising to the surface after temperature changes. It is completely harmless and does not affect the safety of the chocolate, though the texture may be slightly different.
Yes, good quality chocolate is wonderful in baking. Chop it into chunks for cookies, melt it for ganache and sauces, or grate it over desserts. Choose a cocoa strength that suits your recipe.
