Hazelnut Hot Chocolate

On a cold evening when only something warm and chocolatey will do, Booja-Booja's Hazelnut Hot Chocolate 200g is the one to reach for. It's an organic drinking chocolate built around roasted hazelnut paste and dark chocolate flakes, made to be stirred into a mug and enjoyed slowly.

Why You'll Love It

The powder is blended from organic cane sugar, fat-reduced cocoa and roasted hazelnut paste, with dark chocolate flakes folded through for extra depth and a touch of sea salt to round off the sweetness. Stirred into hot water or a plant milk it turns rich and velvety, properly chocolatey with a warm, nutty finish that lingers. Being dairy, gluten and soya free as well as vegan, it's one that most people round the table can share without a second thought.

How to Use It

Spoon a few heaped teaspoons into a mug, top up with hot oat or almond milk, and whisk until the dark chocolate flakes have melted through. It's good strong and simple on its own, though a few extra hazelnuts or a dusting of cocoa on top won't go amiss, and it pairs nicely with something plain and buttery on the side, like an oatcake or shortbread, to offset the sweetness.

About Booja-Booja

Booja-Booja has long focused on organic, dairy-free treats that don't skimp on flavour, from truffles to ice cream. This hot chocolate carries the same approach into a drink, keeping the ingredient list short and organic while still delivering a proper hazelnut and chocolate hit.