Five gluten free bags of hummus, lentil and quinoa chips across three plant based flavours.
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Eat Real Mixed Multipack 98g brings together three of the brand's chip styles, each built from a different pulse or grain: chickpea flour hummus chips, lentil flour salted chips and quinoa flour sour cream and chive chips. Five bags in one box means tomato and basil, plain salted and tangy onion and chive flavours all turn up across a week without repeating. It's the sort of box you open when nobody can agree on one snack.
Each bag starts from a pulse or grain flour rather than potato alone, so the chips come out firm, ridged and properly crunchy instead of light and papery. The tomato and basil seasoning leans herby and a touch sweet, the salted lentil chips are plain and savoury, and the quinoa ones carry a tangy onion and chive edge from their sour cream style seasoning. Being vegan and gluten free throughout, the whole box slots into a shared snack bowl or mixed lunchbox without anyone needing a separate bag.
Tear a bag open and eat them as they come, or tip a batch into a bowl for the table, where their scooped shape earns its keep against a thick dip. The hummus chips hold up well to houmous, tzatziki or a smoky pepper dip, the salted lentil chips sit happily beside a sandwich or a bowl of soup, and the sour cream and chive quinoa chips need little more than a cold drink alongside. Broken pieces from any bag can be scattered over a salad or a bowl of chilli for extra crunch.
Eat Real works with lentils, chickpeas and quinoa rather than potato, turning everyday pulses and grains into chips with a firmer bite and bolder seasoning. The brand is known for shapes built to scoop rather than snap, sturdy enough to stand up to a dip instead of crumbling beside one. This multipack puts three of its best known styles in a single box, so you can try the range without committing to just one bag.







