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This gluten-free pasta from Clearspring, made from red lentil and brown rice flour, offers a firm bite and a nutty flavour. High in protein and fibre, it’s perfect for quick meals, hot or cold, and counts as one of your 5-a-day. It has a deliciously nutty lentil flavour and is naturally gluten-free, making it suitable for those with gluten sensitivities.
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Clearspring Organic Red Lentil & Brown Rice Pasta 250g is an artisan pasta, available at Saporia. Made from protein-rich red lentil flour and brown rice flour, this bright orange pasta offers a firm texture with a satisfying bite. It is part of our pasta collection, chosen for quality and flavour.
There is a real difference between everyday pasta and pasta made with care. Clearspring Organic Red Lentil & Brown Rice Pasta 250g has the kind of texture and flavour that carries a sauce rather than disappearing beneath it, making it a reliable base for everything from a simple garlic and oil toss to a rich, slow-cooked ragu. It has a deliciously nutty lentil flavor and is naturally gluten-free, making it suitable for those with gluten sensitivities. This pasta counts as one of your 5-a-day servings of vegetables and is high in protein, fiber, and a good source of iron, while being low in fat and salt-free. It is suitable for vegans, gluten free and certified organic, making it an easy choice for a wide range of diets.
Cook Organic Red Lentil & Brown Rice Pasta 250g in plenty of generously salted boiling water until al dente, reserving a cup of the starchy cooking water to loosen your sauce. Toss with a good extra virgin olive oil for an easy weeknight win, or keep it simple with a grating of vegan parmesan, garlic and chilli. Ideal for quick cooking, it pairs well with a variety of sauces and is also perfect as a base for cold pasta salads. After cooking, you can rinse it under cold water and mix it with fresh ingredients and dressing for a nutritious meal.
Clearspring is one of the carefully selected brands in the Saporia range, chosen for its commitment to quality, flavour and honest ingredients. Whether you are discovering Clearspring for the first time or stocking up on a firm favourite, Organic Red Lentil & Brown Rice Pasta 250g is a brilliant example of what the brand does best.
Love Organic Red Lentil & Brown Rice Pasta 250g? Explore more at Saporia, including Clearspring Organic Brown Rice Crackers - Black Pepper & Tamari, Clearspring Organic Tamari Roasted Sicilian Almonds 30g, or browse the full pasta collection for even more inspiration.
Clearspring Organic Red Lentil & Brown Rice Pasta 250g is an artisan pasta, available in a 250g size. Made from protein-rich red lentil flour and brown rice flour, this bright orange pasta offers a firm texture with a satisfying bite.
Yes, Clearspring Organic Red Lentil & Brown Rice Pasta 250g is made without any animal-derived ingredients, making it suitable for vegans and anyone following a plant-based or dairy-free diet. As recipes can occasionally change, we always recommend a quick check of the label.
Yes, Clearspring Organic Red Lentil & Brown Rice Pasta 250g is gluten free, making it suitable for anyone avoiding gluten. Always check the label for the most up-to-date allergen information.
Store in a cool, dry place, away from sunlight. Follow instructions on packaging once opened. Following the storage guidance keeps Organic Red Lentil & Brown Rice Pasta 250g at its best for longer.
Clearspring Organic Red Lentil & Brown Rice Pasta 250g does not declare any of the 14 major allergens in its ingredients list. As recipes can change, always check the label before serving to anyone with allergies.
Pasta is a great source of slow-release energy and, especially in wholegrain or legume-based varieties, fibre and plant protein too. Paired with vegetables and a good sauce, it makes a balanced, satisfying meal.
Dried pasta keeps extremely well, often for years, when stored in a cool, dry place in a sealed container. Fresh pasta should be kept refrigerated and used by the date on the pack.
Bring a large pan of generously salted water to a rolling boil, add the pasta and stir occasionally. Cook until al dente, with a slight bite, and always reserve a cup of the cooking water before draining. It is the secret to silky, well-coated pasta.
As a general guide, allow around 75-100g of dried pasta per person for a main course. Hungry appetites and light sauces may call for a little more.
Clearspring Organic Red Lentil & Brown Rice Pasta 250g is versatile enough for most sauces. As a rule, shapes with ridges and tubes hold chunky sauces, while long strands suit smoother, oil-based or creamy sauces. Browse our sauce collection for pairing inspiration.
