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This organic hazelnut butter from Biona is exceptionally creamy and rich, with a naturally sweet, roasted nut flavour and a silky texture. Perfect for spreading or adding depth to both sweet and savoury dishes, it’s a wholesome, nutritious alternative to conventional spreads. Its purity and intense roasted hazelnut aroma make it a luxurious yet wholesome treat.
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Biona Organic Hazelnut Butter 170g is a natural nut butter, available at Saporia. This organic hazelnut butter is exceptionally creamy with a rich, naturally sweet flavor enhanced by careful roasting to bring out its deep, toasty nutty notes. It is part of our nut butters collection, chosen for quality and flavour.
Made with care and very little fuss, Biona Organic Hazelnut Butter 170g lets the natural flavour of the nuts shine. It is a brilliant source of plant protein and healthy fats, and one of the most versatile jars in the cupboard. It has a smooth texture due to blanching, which removes skins, resulting in a silky, decadent spread perfect for adding warmth and nuttiness to toast, oatmeal, smoothies, or enjoyed straight from the jar. Its purity and intense roasted hazelnut aroma make it a luxurious yet wholesome treat. It is suitable for vegans and certified organic, making it an easy choice for a wide range of diets.
Spread Organic Hazelnut Butter 170g thickly on toast, swirl through porridge or blend into smoothies and sauces. It is delicious with our chocolate, makes a great dip for apple slices, and adds richness to satay-style dishes and baking. Ideal for versatile culinary use, it complements both sweet and savory dishes, enriching breakfasts, desserts, and snacks with a wholesome nut flavor. Its natural composition without additives enhances the nutty taste and offers valuable nutrients such as proteins and healthy fats, making it an excellent choice for those seeking a nutritious, flavorful alternative to conventional spreads.
Biona is one of the carefully selected brands in the Saporia range, chosen for its commitment to quality, flavour and honest ingredients. Whether you are discovering Biona for the first time or stocking up on a firm favourite, Organic Hazelnut Butter 170g is a brilliant example of what the brand does best.
Love Organic Hazelnut Butter 170g? Explore more at Saporia, including Biona Coconut Almond Butter 170g, Biona Organic Tex-Mex Burrito Rolls, or browse the full nut butters collection for even more inspiration.
Biona Organic Hazelnut Butter 170g is a natural nut butter, available in a 170g size. This organic hazelnut butter is exceptionally creamy with a rich, naturally sweet flavor enhanced by careful roasting to bring out its deep, toasty nutty notes.
Yes, Biona Organic Hazelnut Butter 170g is made without any animal-derived ingredients, making it suitable for vegans and anyone following a plant-based or dairy-free diet. As recipes can occasionally change, we always recommend a quick check of the label.
Biona Organic Hazelnut Butter 170g does not list gluten-containing ingredients, but if you are coeliac or highly sensitive to gluten, we recommend checking the label and allergen information carefully before enjoying.
Store in a cool, dry place, away from sunlight. Follow instructions on packaging once opened. Following the storage guidance keeps Organic Hazelnut Butter 170g at its best for longer.
Biona Organic Hazelnut Butter 170g contains the following allergens, highlighted in the ingredients list: Hazelnuts. Always read the label carefully if you have any allergies or intolerances.
Oil separation is completely natural in nut butters made without emulsifiers. Simply give it a good stir to recombine, and it is ready to enjoy. Storing the jar upside down between uses can help.
A jar of nut butter typically keeps for several months once opened when stored correctly with the lid sealed. Always check the label for specific guidance.
Yes, nut butter is wonderful in cooking and baking, adding richness to sauces, satays, curries, cookies and energy bites. It melts smoothly into warm dishes.
Most nut butters are fine in a cool cupboard, though refrigeration can help prevent the oil separating and extends freshness. Note that chilled nut butter will be firmer and harder to spread.
Nut butter is brilliant in smoothies, porridge, satay sauces, salad dressings, energy balls and baking. It also makes a great dip for apple slices and a rich base for noodle dishes.
