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These organic Kalamata olives are carefully harvested in Greece and preserved in a simple brine, offering a rich, fruity flavor and firm texture. Perfect for salads, Mediterranean dishes, or as a healthy snack, they contain no artificial preservatives or additives.
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Biona Organic Kalamata Olives in Brine are a premium offering known for their rich, fruity flavor and firm texture. These olives are sourced from the Kalamata region in Greece, renowned for producing some of the finest olives in the world. The olives are carefully harvested and preserved in a simple brine solution, which enhances their natural taste without the use of artificial preservatives or additives. This product is certified organic, ensuring that the olives are grown and processed according to strict organic farming standards, which prioritize environmental sustainability and the health of the soil.
The olives are a versatile ingredient, perfect for adding depth to a variety of dishes, from salads and pasta to Mediterranean-inspired recipes. They can also be enjoyed on their own as a healthy snack. The brine not only preserves the olives but also contributes to their distinct, tangy flavor profile. Biona Organic Kalamata Olives in Brine are packaged in a way that maintains their freshness and quality, making them a convenient and delicious choice for those seeking authentic Mediterranean flavors in their cooking.
Allergens in bold
| Nutritional Values | Per 100g |
| Energy (kJ): | 581.576 |
| Energy (kcal): | 139 |
| Fat (g): | 13 |
| Saturates (g): | 2.4 |
| Carbs (g): | 2.2 |
| Sugars (g): | 0 |
| Fibre (g): | 2.5 |
| Protein (g): | 1.2 |
| Salt (g): | 3 |