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This organic red wine vinegar offers a bold, tangy flavor with subtle fruity notes, perfect for adding zest to salads, marinades, and sauces. Naturally fermented from select red grapes, it brings a pure, Mediterranean touch to your dishes.
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This vinegar has a bold, tangy flavor with bright acidity and subtle fruity undertones that bring a vibrant lift to many dishes. It is traditionally fermented from carefully selected organic red grapes, creating a rich and robust character that enhances salads, sauces, and marinades with a distinctive Mediterranean flair.
Its versatility makes it ideal for balancing flavors in dressings, pickling recipes, and as a marinade for meats, fish, tofu, and vegetables. The organic nature ensures purity and an authentic taste without additives, allowing you to elevate your cooking with a natural, wholesome ingredient.
Bright and tangy with fruity notes, it adds zest to salads, marinades, and sauces.
Allergens in bold
| Nutritional Values | Per 100g |
| Energy (kJ): | 87.864 |
| Energy (kcal): | 21 |
| Fat (g): | 0 |
| Saturates (g): | 0 |
| Carbs (g): | <0.4 |
| Sugars (g): | <0.4 |
| Fibre (g): | 0 |
| Protein (g): | <0.01g |
| Salt (g): | 0.02 |
