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This organic sunflower frying oil is cold-pressed, non-GMO, and free from additives, offering a light flavor and high smoke point ideal for frying, baking, and sautéing. Rich in heart-healthy unsaturated fats, it’s sustainably sourced and packaged in recyclable materials.
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Biona Organic Sunflower Frying Oil is a high-quality cooking oil made from organically grown sunflower seeds. This oil is known for its light flavor and high smoke point, making it ideal for frying, baking, and sautéing. It is cold-pressed to retain its natural nutrients and is free from chemical additives and preservatives. The oil is rich in unsaturated fats, which are considered beneficial for heart health. Biona ensures that their sunflower oil is non-GMO and adheres to strict organic farming standards, providing a healthier option for those looking to avoid synthetic pesticides and fertilizers.
The Biona brand is committed to sustainability and ethical sourcing, ensuring that their products are not only good for consumers but also for the environment. Their sunflower frying oil is packaged in recyclable materials, aligning with their eco-friendly practices. This oil is versatile and can be used in a variety of culinary applications, from deep frying to salad dressings. Its neutral taste allows it to blend seamlessly with other ingredients, enhancing the natural flavors of the dishes without overpowering them.
Allergens in bold
| Nutritional Values | Per 100g |
| Energy (kJ): | 3765.6 |
| Energy (kcal): | 900 |
| Fat (g): | 100 |
| Saturates (g): | 11 |
| Carbs (g): | 0 |
| Sugars (g): | 0 |
| Fibre (g): | 0 |
| Protein (g): | 0 |
| Salt (g): | 0 |