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This organic white wine vinegar offers a bright, delicate flavor with subtle fruity notes, perfect for dressings, marinades, and everyday cooking. Its pure, additive-free nature enhances dishes with clean, natural acidity without overpowering other ingredients.
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This organic white wine vinegar is made from carefully selected grapes, fermented to develop a bright, smooth, and delicate flavor. Its natural acidity and subtle fruity notes make it an excellent choice for enhancing the taste of salads, vegetables, marinades, sauces, and various dishes, adding a clean and fresh dimension without overpowering other ingredients.
Ideal for use in the kitchen, this vinegar works well as a fat-free dressing or marinade for meats, fish, tofu, and chicken, making it versatile for everyday cooking. Its pure, additive-free nature ensures a wholesome option that retains all the natural goodness of the grapes, perfect for those seeking clean and natural flavor enhancement.
Bright with delicate fruity acidity, perfect for dressings and marinades.
Allergens in bold
| Nutritional Values | Per 100g |
| Energy (kJ): | 46.024 |
| Energy (kcal): | 11 |
| Fat (g): | 0 |
| Saturates (g): | 0 |
| Carbs (g): | <0.4 |
| Sugars (g): | <0.4 |
| Fibre (g): | 0 |
| Protein (g): | <0.01g |
| Salt (g): | 0.02 |