Organic Clean Matcha Green Tea

Bright and citrussy with a gentle green tea lift, Pukka Organic Clean Matcha Green Tea 20bag is an organic blend built around whole-leaf matcha, lemon and a handful of supporting herbs. It's the kind of green tea that refreshes without tipping into bitterness, which is exactly the point.

Why You'll Love It

Pukka blends their matcha with green tea leaf, lemon myrtle, fennel and a touch of liquorice root, so the grassy edge of matcha is softened into something rounder and more fragrant. The result is light on the tongue with a clean, zesty finish rather than the heavy, chalky note some matcha drinks carry, and it works equally well as a brisk morning cup or a calmer afternoon pick-me-up. Each organic leaf and herb is chosen to keep the cup tasting fresh rather than stewed.

How to Use It

Brew it in freshly boiled water left to cool slightly, around three to five minutes is enough to draw out the lemon and fennel without the matcha turning sharp. It's good hot by the pot on cooler mornings, or cooled and poured over ice for something brighter in warmer weather. The lemon and liquorice notes mean it sits nicely alongside plain biscuits or a simple breakfast, without needing milk or sugar to round it out.

About Pukka Herbs

Pukka Herbs has spent its time building organic herbal blends that read like small recipes rather than single-note infusions, pairing classic teas with herbs that change how they taste and feel in the cup. Clean Matcha Green is a good example of that approach: matcha reworked with lemon and fennel into something that still tastes unmistakably like green tea, just cleaner.