Organic green tea blended with spearmint, peppermint and matcha for a crisp, cooling cup.
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Pukka Herbs' Pukka Organic Mint Matcha Green Tea is the one to reach for mid-morning, when a cup of something crisp and cooling sounds better than another coffee. Twenty tea bags blend sencha green tea with spearmint, peppermint and matcha for a sharp, refreshing lift that needs nothing added.
The blend leans heavily on sencha green tea, with spearmint and peppermint leaf giving a cooling, aromatic edge and matcha bringing a touch of depth and richness underneath. Brewed hot it has a bright, herbal character with real mint clarity; left to cool it turns into a crisp iced tea. Every ingredient here is organically grown and plant-based, so it suits vegans without any fuss or compromise on flavour.
Pour over freshly boiled water and let it steep for five to fifteen minutes depending on how strong you like it, with a longer brew drawing out more of the matcha's depth. It works just as well served cold over ice on a warm afternoon, needing little more than a slice of lime if you fancy it. Keep a box by the kettle for an easy swap from your usual morning tea or as a palate cleanser after lunch.
Pukka Herbs blends its teas around a mix of scientific research and traditional herbal wisdom, sourcing organic ingredients chosen for their quality and character. This Mint Matcha Green tea shows that approach at work, pairing sencha and matcha with mint leaves in a blend designed to be both soothing and quietly invigorating.





