Wholegrain overnight oats with chia, pea protein, strawberry and toasted coconut.
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Veloforte's Strawberry & Coconut Overnight Oats start with wholegrain jumbo oats folded through a mix of chia, pumpkin and flax seeds, a pea and rice protein blend, dried cranberries, freeze-dried strawberry powder and toasted coconut. Soaked overnight, the oats soften into a thick, spoonable base with a natural sweetness and a fruity, coconut-flecked finish.
The blend leans on whole ingredients rather than fillers: jumbo oats and mixed seeds give it bite and substance, the plant protein blend adds staying power, and the raw muscovado sugar and freeze-dried strawberry keep the sweetness honest rather than sugary. Left to soak, the texture turns creamy and dense, with the toasted coconut and tart cranberry pieces breaking through each spoonful. It works equally well eaten cold straight from the fridge or warmed through, suiting anyone who wants a filling start to the day without reaching for anything else.
Tip the oats into a jar or bowl, stir in your milk of choice and leave it in the fridge overnight so the oats and chia seeds have time to swell and soften. In the morning, loosen with a splash more milk if needed and finish with fresh strawberries, a spoon of yoghurt or a scattering of extra coconut. It also takes well to being warmed gently on the hob or in the microwave if you prefer a hot porridge instead of a cold one.
Veloforte makes food built around real ingredients and functional nutrition, aimed at people who want their meals to do some work for them without tasting like it. This pouch of Strawberry & Coconut Overnight Oats is a straightforward example: a short ingredient list, a protein blend worked in from the start, and flavour that comes from actual fruit and coconut rather than syrups or flavourings.





