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The award-winning original recipe turned up to full heat, this all-natural Lao-inspired sauce packs extra bird's eye chilli alongside fresh ginger, garlic, lime, and coconut sugar for a serious, flavour-first kick.
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YoYo Extra Hot Ginger Chilli Sauce takes the beloved original recipe and turns up the heat for those who like things fiery. Made with additional bird's eye chilli alongside the same fresh ginger, garlic, lime juice, and coconut sugar, it delivers a spicy Southeast Asian punch that still keeps YoYo's signature balance of bold, authentic flavour. It's vibrant, tangy, and unmistakably moreish, with a serious kick for genuine chilli lovers.
Handmade in small batches with fresh, all-natural ingredients, this extra hot version is a multi-award winner in its own right, taking home a Great Taste Award in 2022 and a Gold Winner accolade at the National Chilli Awards. Vegan and gluten free, it carries the same heart and purpose as the rest of the range, with every bottle helping to fund vital mine clearance work in Laos and beyond. It's flavour with real impact.
Endlessly adaptable, it shines as a dipping sauce for grilled dishes, stirred through rice or noodles, splashed into a stir-fry, or used as a punchy marinade. YoYo encourages you to freshen up any dish as you see fit, from breakfast creations to dinner-time fusions, so wherever you need a little extra heat and a taste of authentic Laos, this sauce delivers.
