£7.95 GBP
£7.95 GBP
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Moo Free

Choccy Egg

Choccy Egg

Creamy dairy-free Easter egg with classic chocolate flavour for vegan seasonal gifting.
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Description

Choccy Egg from Moo Free is a dairy-free Easter egg made with Moo Free’s smooth, creamy plant-based chocolate. It delivers a classic chocolate flavour with balanced sweetness and a silky texture, offering the familiar taste of a traditional Easter egg without milk. The finish is rich yet approachable, making it suitable for both children and adults.

This vegan chocolate egg is perfect for Easter gifting, celebrations, and seasonal treats. Its generous size makes it ideal as a centrepiece Easter gift, while the creamy chocolate ensures it can be enjoyed simply on its own or shared. It captures the joy of Easter indulgence in a fully plant-based format.

Created by Moo Free, a brand known for dairy-free and free-from chocolate, the Choccy Egg fits naturally into vegan and allergy-conscious lifestyles. Whether you’re looking for a plant-based Easter egg or a chocolate gift free from dairy, it offers classic flavour, festive appeal, and dependable quality in every bite.

Ingredients

Egg - Sugar, Cocoa Mass*, Shea Oil, Rice Syrup, Cocoa Butter*, Rice Starch, Rice Flour, Inulin, Emulsifier: Sunflower Lecithin, Raising Agent: Sodium Bicarbonate, Salt, Natural Flavouring

Bar - Sugar, Rice Flour, Corn Flour, Cocoa Mass*, Shea Oil, Rice Syrup, Cocoa Butter*, Rice Starch, Inulin, Glucose Syrup, Raising Agent: Sodium Bicarbonate, Salt, Emulsifier: Sunflower Lecithin, Natural Flavouring.

* Rainforest Alliance Certified. Allergens in Bold

Nutrition

Egg: Energy 2225kJ/532kcal, Fat 29.7g, Saturates 18.3g, Carbohydrates 63.1g, Sugars 40.8g, Protein 1.9g, Salt 0.05g

Bar: Energy 1985kJ/473kcal, Fat 22.0g, Saturates 13.4g, Carbohydrates 65.4g, Sugars 31.8g, Protein 3.4g, Salt 0.23g

Storage

Store in a cool, dry place, away from sunlight. Follow instructions on packaging.

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