Organic Green Pitted Olives in Brine

These organic green pitted olives offer a fresh and slightly tangy flavor profile with a firm, fleshy texture that makes them perfect for snacking, salads, or cooking. Carefully prepared and preserved in brine, they maintain their natural taste and beneficial qualities without any preservatives, highlighting the wholesome characteristics of organically grown olives.

Ideal for enhancing appetizers, garnishing dishes, or adding depth to Mediterranean recipes, these olives bring a vibrant and savory note to any meal. Their drink-friendly flavor and versatile use also make them a popular ingredient in tapenades and spreads, delivering a subtle balance of saltiness and fruitiness with every bite.

A zesty and savory addition with a firm, juicy texture, perfect for salads, cooking, or as a flavorful snack.

water, pitted green olives* (47.8%), sea salt, acidity regulator: citric acid. *from organic agriculture.

Allergens in bold

Nutritional Values	Per 100g
Energy (kJ):	2560.608
Energy (kcal):	612
Fat (g):	15
Saturates (g):	2.6
Carbs (g):	<0.5
Sugars (g):	<0.5
Fibre (g):	3.5
Protein (g):	1.2
Salt (g):	2.4

Store in a cool, dry place, away from sunlight. Follow instructions on packaging.