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Expertly crafted by Swiss pâtissiers, these vegan, gluten-free biscuits blend organic oat flour, dark chocolate chips, and roasted hazelnuts for a rich, crunchy treat. Presented in eco-friendly packaging, they offer a luxurious, guilt-free indulgence perfect for sharing or gifting.
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Crafted with care by expert Swiss pâtissiers, this gift box features perfectly baked, deliciously crunchy biscuits made from organic, gluten-free oat flour and sweetened with coconut flower sugar. Infused with rich dark chocolate chips and roasted hazelnut pieces, these biscuits offer a harmonious blend of smooth chocolate and nutty flavor with every bite. Each biscuit is vegan and dairy-free, using coconut oil as a wholesome alternative, making them suitable for a variety of dietary preferences while maintaining a decadent taste profile.
Ideal for sharing over a cup of tea or coffee, the biscuits come in a thoughtfully designed, eco-friendly package that aligns with sustainable values. The combination of premium organic ingredients like hazelnuts and dark chocolate creates a luxurious treat that avoids refined sugars and palm oil, offering not just indulgence but also a mindful snacking experience. Whether gifting or savoring as a personal delight, this selection promises exceptional quality, vibrant flavors, and a guilt-free pleasure.
Allergens in bold
| Nutritional Values | Per 100g |
| Energy (kJ): | 1962 |
| Energy (kcal): | 470 |
| Fat (g): | 27 |
| Saturates (g): | 15 |
| Carbs (g): | 52 |
| Sugars (g): | 32 |
| Fibre (g): | 4.7 |
| Protein (g): | 5.2 |
| Salt (g): | 0.52 |