Pumpkin Gnocchi

Sunny & Luna Pumpkin Gnocchi is authentic Italian gnocchi with a nourishing twist - made with 50% fresh pumpkin and cauliflower to replace half the heavy carbs of traditional pasta. Every 350g pack counts as one of your five a day, making it one of the easiest ways to sneak more vegetables into a satisfying meal. It's 100% plant-based, gluten-free, and made with only simple ingredients you can actually recognise on the back of the pack.These golden gnocchi are incredibly quick to prepare. Just pan-fry in a little oil for around 5 minutes until crispy on the outside and pillowy inside, then toss with your favourite sauce. They're equally good oven-baked or air-fried for an even crunchier finish. Try them with sage and garlic butter, a rich tomato ragu, or simply drizzled with olive oil and a scatter of toasted pine nuts.Founded by Milan-born foodie Giulia Berretti, Sunny & Luna is a female-founded brand on a mission to make better-for-you Italian comfort food accessible to everyone. All their pasta is made in Italy using authentic techniques passed down from Nonna, but with a modern nutritional upgrade. No preservatives, no additives, no shortcuts - just proper food that happens to be really good for you.