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Chef-crafted fermented vegan burgers, trusted by Michelin-starred kitchens. The burgers cook in under ten minutes, forming a satisfying crust in a hot pan and heating evenly with a firm, meaty bite that holds together confidently in a bun. They boast an impressive seven plant points, high protein, high fibre, and significantly less saturated fat than most competing products.
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Symplicity Foods Vegan Burgers (2x115g) is a plant-based meat alternative, available at Saporia. Symplicity Foods' Plant-Based Burgers represent a fundamentally different approach to the vegan burger. It is part of our meat alternatives collection, chosen for quality and flavour.
Whether you are fully plant-based or simply cutting down on meat, Symplicity Foods Vegan Burgers (2x115g) makes the swap effortless. It cooks quickly, takes on flavours beautifully and brings proper substance to midweek meals. Rather than relying on the soy isolates, methylcellulose, and flavouring systems that underpin most plant-based alternatives, Symplicity uses slow lacto-fermentation on whole mushrooms, onions, and beetroot to build genuine depth and savoury character from the inside out. The fermented vegetable base, combined with miso, tamari, bulgur wheat, and flaxseed, produces a burger with real substance, a satisfying texture, and a flavour profile that reflects actual cooking rather than food science. It is suitable for vegans, making it an easy choice for a wide range of diets.
Cook Vegan Burgers (2x115g) according to the pack instructions, usually just a few minutes in a pan or oven. Serve in buns or wraps with your favourite toppings, slice into salads and grain bowls, or pair with our hot sauces for a proper comfort-food dinner. Founded by Neil Rankin, chef and trained butcher, alongside restaurateurs Alan and Mark Wogan, Symplicity was born in 2019 from a determination to prove that vegetables could be as flavourful and satisfying as meat when treated with the same skill and patience. The brand has since earned the trust of over 1,000 UK restaurants and caterers, including Michelin-starred establishments, before launching into Waitrose retail in 2026 following nearly 20% year-on-year sales growth.
Symplicity Foods is one of the carefully selected brands in the Saporia range, chosen for its commitment to quality, flavour and honest ingredients. Whether you are discovering Symplicity Foods for the first time or stocking up on a firm favourite, Vegan Burgers (2x115g) is a brilliant example of what the brand does best.
Love Vegan Burgers (2x115g)? Explore more at Saporia, including Organico It's Soya Good Soy Mince 200g, Marigold Tunah 170g, or browse the full meat alternatives collection for even more inspiration.
Symplicity Foods Vegan Burgers (2x115g) is a plant-based meat alternative, available in a 2x115g size. Symplicity Foods' Plant-Based Burgers represent a fundamentally different approach to the vegan burger.
Yes, Symplicity Foods Vegan Burgers (2x115g) is made without any animal-derived ingredients, making it suitable for vegans and anyone following a plant-based or dairy-free diet. As recipes can occasionally change, we always recommend a quick check of the label.
Symplicity Foods Vegan Burgers (2x115g) contains gluten-containing ingredients, so it is not suitable for a gluten-free diet. Browse our for suitable alternatives.
Keep refrigerated at or below 5 °С. Once opened, consume within 2 days. Following the storage guidance keeps Vegan Burgers (2x115g) at its best for longer.
Symplicity Foods Vegan Burgers (2x115g) contains the following allergens, highlighted in the ingredients list: Gluten, Wheat. Always read the label carefully if you have any allergies or intolerances.
Plant-based alternatives are typically free from cholesterol and can be lower in saturated fat than their meat equivalents, while still providing protein. They are a simple way to enjoy familiar meals with a lighter footprint.
Modern plant-based products are impressively convincing, with textures and flavours designed to satisfy. They also shine in their own right, taking on marinades and sauces beautifully.
Cooking is quick and simple, usually just a few minutes in a pan, oven or air fryer. Follow the pack instructions for the best results, and make sure the product is piping hot throughout before serving.
Many meat alternatives are suitable for home freezing, though some chilled products are best kept refrigerated. Check the packaging for freezing guidance and never refreeze once defrosted.
Use it anywhere you would use its meaty counterpart: burgers and buns, wraps, pasta dishes, traybakes, curries and hearty family dinners all work brilliantly.
