Handcrafted in small batches, this gluten-free, vegan almond biscotti features a delicate crunch and rich, nutty flavor from wholesome, plant-based ingredients. Free from dairy, eggs, artificial additives, and common allergens, it’s a clean, gourmet treat perfect for pairing with coffee or your favorite beverage.
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Handcrafted in small batches, this Almond Biscotti offers a tantalizing blend of clean, wholesome ingredients with a delicate crunch and rich aroma. Toasted to perfection, each thinly sliced piece combines a gluten-free flour blend—including almond, brown rice, tapioca, coconut, and arrowroot flours—with organic cane sugar, almonds, and natural flavors to create a gourmet experience that pairs perfectly with coffee, sweet wines, or your favorite beverage. Produced in a dedicated gluten-free, dairy-free, egg-free facility, it ensures purity and quality while catering to various dietary needs.
Free from artificial colors, flavors, preservatives, cholesterol, lactose, and trans fats, this biscotti is vegan-friendly, kosher pareve, and halal certified. The use of plant-based emulsifiers and wholesome ingredients highlights a commitment to clean eating without compromising taste. The nutty essence of almonds shines through, complemented by subtle natural vanilla and almond flavors, making it an ideal treat for those seeking an indulgent yet health-conscious snack.
Allergens in bold
Nutritional Values | Per 100g |
Energy (kJ): | 1957 |
Energy (kcal): | 467 |
Fat (g): | 23 |
Saturates (g): | 2 |
Carbs (g): | 52 |
Sugars (g): | 11 |
Fibre (g): | 2 |
Protein (g): | 5 |
Salt (g): | 0.6 |