Organic KAMUT Khorasan Digestive Biscuits by Seggiano
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Seggiano

Organic KAMUT Khorasan Digestive Biscuits

Organic KAMUT Khorasan Digestive Biscuits

Crisp, golden digestive biscuits made with KAMUT® khorasan wheat, offering a gently sweet, nutty flavour and satisfying crunch for everyday snacking from Seggiano.

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Description

Organic KAMUT® Khorasan Digestive Biscuits from Seggiano are crisp, golden biscuits made with organically grown KAMUT® khorasan wheat, known for its rich, slightly sweet, nutty flavour. The biscuits have a satisfying crunch with a warm, toasted taste that feels wholesome and balanced rather than overly sweet. Their flavour is rounded and comforting, making them easy to enjoy on their own.

These digestive-style biscuits are ideal for everyday snacking and relaxed moments. They pair beautifully with tea or coffee, work well as a simple after-meal biscuit, and can also be enjoyed with plant-based spreads or alongside fruit. Their understated sweetness and robust texture make them versatile without feeling indulgent.

Produced with Seggiano’s focus on quality ingredients and traditional methods, these organic biscuits fit naturally into a more considered approach to snacking. Whether you’re looking for a classic biscuit with depth of flavour or a refined cupboard staple, Seggiano’s KAMUT® Khorasan Digestive Biscuits deliver simplicity, balance, and artisan character.

Ingredients

Wholemeal Kamut® KHORASAN flour* 26% (gluten), Kamut® KHORASAN flour* 23% (gluten), corn syrup and Barley malt* (corn flour*, Barley malt*), cold pressed sunflower oil*, Kamut® KHORASAN flakes* 12%, baking agent: sodium bicarbonate, sea salt.

*organic ingredient.

Allergens in Bold.

Nutrition

Energy 2054kJ/491kcal, Fat 21g, Saturates 2.6g, Carbohydrates 64g, Sugars 14g, Fibre 3g, Protein 11g, Salt 0.5g

Storage

Store away from direct sunlight, in a cool dry place.