Cart
(0)
Cart is empty
Organic Raspberry-Hibiscus Kombucha is a great Taste Award-winning raw, unfiltered organic kombucha brewed in small glass jars in London with organic hibiscus and crushed raspberry, B Corp certified. Low in sugar, vegan, Soil Association certified organic, and produced by the world's highest B Corp scoring kombucha brand, it is a drink made with integrity from the first sip to the last.
Couldn't load pickup availability
Momo Kombucha Organic Raspberry-Hibiscus Kombucha is a refreshing drink, available at Saporia. Momo's Raspberry Hibiscus Kombucha is the brand's most visually striking flavour, a deeply coloured, beautifully pink brew whose vibrant hue comes entirely from organic hibiscus flowers steeped in loose-leaf tea ahead of fermentation, rather than from any colouring or added flavouring. It is part of our drinks collection, chosen for quality and flavour.
Refreshing, flavourful and made with quality ingredients, Momo Kombucha Organic Raspberry-Hibiscus Kombucha is a drink worth keeping stocked. Whether you are pouring it with a meal, sipping it as a pick-me-up or sharing it with friends, it delivers on taste every time. A hint of organic crushed raspberry deepens the berry notes and adds a fruity brightness, while the hibiscus brings a floral tartness that complements the kombucha's natural fermented acidity to produce a drink that feels simultaneously sophisticated and genuinely refreshing. A Great Taste Award winner, this flavour is brewed in exactly the same way as every other Momo product: small glass jars, completely raw and unfiltered, and never pasteurised, at the brand's London brewery in New Covent Garden Market. It is suitable for vegans and certified organic, making it an easy choice for a wide range of diets.
Organic Raspberry-Hibiscus Kombucha is best enjoyed cold and in good company. Keep some in the fridge for whenever you fancy something a bit more interesting, perhaps alongside the food cupboard. Momo co-founders Josh Puddle and Lisa Thomson built the brand on the principle that the best kombucha should be made exactly as it has always been made, and the result is a product with a fuller, more complex depth of flavour than anything that has been filtered, heat-treated, or produced at scale. The Raspberry Hibiscus kombucha has been described by the Momo team as the worldly older sibling of the range: sophisticated in profile, boldly coloured, and ideal as a genuinely refined alcohol alternative for those who want something more interesting than a soft drink.
Momo Kombucha is one of the carefully selected brands in the Saporia range, chosen for its commitment to quality, flavour and honest ingredients. Whether you are discovering Momo Kombucha for the first time or stocking up on a firm favourite, Organic Raspberry-Hibiscus Kombucha is a brilliant example of what the brand does best.
Love Organic Raspberry-Hibiscus Kombucha? Explore more at Saporia, including Momo Kombucha Organic Elderflower Kombucha, Momo Kombucha Organic Ginger Lemon Kombucha, or browse the full drinks collection for even more inspiration.
Momo Kombucha Organic Raspberry-Hibiscus Kombucha is a refreshing drink. Momo's Raspberry Hibiscus Kombucha is the brand's most visually striking flavour, a deeply coloured, beautifully pink brew whose vibrant hue comes entirely from organic hibiscus flowers steeped in loose-leaf tea ahead of fermentation, rather than from any colouring or added flavouring.
Yes, Momo Kombucha Organic Raspberry-Hibiscus Kombucha is made without any animal-derived ingredients, making it suitable for vegans and anyone following a plant-based or dairy-free diet. As recipes can occasionally change, we always recommend a quick check of the label.
Momo Kombucha Organic Raspberry-Hibiscus Kombucha does not list gluten-containing ingredients, but if you are coeliac or highly sensitive to gluten, we recommend checking the label and allergen information carefully before enjoying.
Keep refrigerated. Following the storage guidance keeps Organic Raspberry-Hibiscus Kombucha at its best for longer.
Momo Kombucha Organic Raspberry-Hibiscus Kombucha does not declare any of the 14 major allergens in its ingredients list. As recipes can change, always check the label before serving to anyone with allergies.
Once opened, refrigerate and enjoy within a few days for the best flavour. Sealed bottles and cans should be kept according to the pack instructions.
Recipes vary across our range, so check the nutritional information on the label for the exact sugar content of this product.
Yes, this drink is at its best served well chilled. Pop it in the fridge for a few hours before serving, or pour over ice for instant refreshment.
It is perfect for picnics, packed lunches, dinner tables and gatherings, anywhere you want something a little more interesting than the standard options.
Most soft drinks and juices are fine for children in moderation, though caffeinated or functional varieties may not be suitable. Check the label for guidance on this specific product.
